Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Simple Savory Beef Pot Roast
BEEF. IT'S WHAT'S FOR DINNER.11Ingredients
3Hours
430Calories
Add to Meal Planner
Add to Meal Planner
Description
A delicious take on the family dinner classic. Cook a Blade Chuck Roast low and slow, then finish with a frozen veggie blend to save time without sacrificing flavor.
Ingredients
US|METRIC
8 SERVINGS
- 1 blade chuck roast (beef, Boneless, 2-1/2 pounds)
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 14.5 oz. reduced sodium beef broth
- 1 cup Burgundy wine
- 2 Tbsp. minced garlic
- 3 cups vegetable (frozen, blend, any variety)
- 1 Tbsp. chopped fresh thyme
- salt
- mashed potatoes (Prepared, optional)
- fresh thyme (Additional, optional)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium520mg22% |
| Potassium590mg17% |
| Protein30g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars0g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes