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Ingredients
US|METRIC
4 SERVINGS
- 1 yeast (Sachet Easy Bake)
- 1 Tbsp. muscovado sugar (Light)
- 3 Tbsp. melted butter (cooled to luke warm)
- 1 egg
- 220 mL milk (Luke warm, slightly warmer than hand hot 43°C)
- 1/2 tsp. salt
- 140 grams rye flour
- 290 grams white flour (Plain)
- 70 grams wholemeal flour (Plain)
- 1 Tbsp. sesame seeds
- 1 beaten egg
- 1 tsp. vegetable oil
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat7g35% |
| Trans Fat0g |
| Cholesterol100mg33% |
| Sodium420mg18% |
| Potassium460mg13% |
| Protein20g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate101g34% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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