Step 1 of 8
Simple Roasted Beets
Preheat the oven to 400°F.
Step 2 of 8
Simple Roasted Beets
Line a baking sheet with parchment paper. Set aside.
Step 3 of 8
Simple Roasted Beets
Peel the beets and cut into 3/4-inch cubes.
Step 4 of 8
Simple Roasted Beets
Arrange the cubes in an even layer on the prepared baking sheet.
Step 5 of 8
Simple Roasted Beets
Drizzle the beets with the olive oil, then sprinkle them with the salt and black pepper. Use a rubber spatula to toss the beets until they are evenly coated.
Step 6 of 8
Simple Roasted Beets
Roast the beets on middle rack of oven, stirring twice during the cook time, until they are fork-tender and slightly caramelized, 45-55 minutes.
Step 7 of 8
Simple Roasted Beets
Check to see that beets are done. Remove from oven add time as needed.
Step 8 of 8
Simple Roasted Beets
Serve immediately.
