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Ingredients
US|METRIC
4 SERVINGS
- 1 kg rabbit (/, 2 1/4 pounds, cut into pieces)
- 200 mL olive oil (/, 3/4 cup and 1 1/2 tablespoons)
- 1/2 chilli
- 10 cloves garlic
- coriander (to taste)
- pepper (to taste)
- 1 kg small potatoes
- vegetable oil (for frying)
- salt (to taste)
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat9g45% |
| Trans Fat0g |
| Cholesterol205mg68% |
| Sodium340mg14% |
| Potassium2060mg59% |
| Protein61g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C90% |
| Calcium10% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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