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Ingredients
US|METRIC
2 SERVINGS
- 9 oz. pasta (I used tagliatelle but you can use fettuccine or even spaghetti)
- 3 Tbsp. butter
- 2/3 cup grated Parmesan (finely)
- 2 Tbsp. heavy cream
- sea salt
- pepper
- pancetta (cooked and chopped)
- sun dried tomatoes
- basil (Fresh chopped)
- pine nuts
- walnuts
- pistachios
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NutritionView More
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1300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1300Calories from Fat630 |
| % DAILY VALUE |
| Total Fat70g108% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1880mg78% |
| Potassium2240mg64% |
| Protein46g |
| Calories from Fat630 |
| % DAILY VALUE |
| Total Carbohydrate135g45% |
| Dietary Fiber15g60% |
| Sugars23g |
| Vitamin A35% |
| Vitamin C30% |
| Calcium50% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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