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4Ingredients
75Minutes
140Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. potatoes (red or yellow skinned)
- 2 Tbsp. olive oil
- 1 tsp. dried parsley (each, garlic powder, rosemary, black pepper)
- coarse salt (to taste)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat45 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol |
Sodium140mg6% |
Potassium620mg18% |
Protein3g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber3g12% |
Sugars2g |
Vitamin A0% |
Vitamin C50% |
Calcium2% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
QuickCook 5 years ago
They turned out really, really great! I added just the slightest pinch of sea salt and they were perfect. Even the picky eaters loved them.