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5Ingredients
15Minutes
60Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. asparagus (2 bunches)
- 2 Tbsp. olive oil
- salt
- pepper
- Parmesan cheese (optional)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium130mg5% |
| Potassium250mg7% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Karen 4 years ago
Great, simple recipe! I used sesame oil instead of olive oil because it's what I came across first in the cabinet and used garlic salt instead of regular salt. Yummy!