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Dining in with Danielle: "Wendy, I am not sure what your talking about, I d…" Read More
6Ingredients
35Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken leg quarters (Skin On)
- 1/2 cup butter (Cut into Chunks, We Only Use Real Butter)
- 5 Tbsp. fresh minced garlic (About 5 Cloves of Garlic)
- 3 Tbsp. extra virgin olive oil
- 2 tsp. salt
- 1 tsp. black pepper
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium1440mg60% |
| Potassium300mg9% |
| Protein23g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Dining in with Danielle 2 years ago
Wendy, I am not sure what your talking about, I don't ask for an opinion before you read the recipe, I just checked my recipe and all looks good, so thank you for the 0 without trying it!
Wendy Smith 2 years ago
Wwell you ask for my opinion before your site even allows me to read the recipe so it sounds good but gets a 0 rating from me