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Ingredients
US|METRIC
20 SERVINGS
- 1,000 grams all purpose flour (plus more for dusting)
- 700 grams water (room-temperature, divided if using active dry yeast)
- 22 grams salt
- 4 grams instant yeast
- 4 grams instant yeast
- 5 grams active dry yeast
- 5 grams active dry yeast
- 10 grams fresh yeast
- vegetable
- canola
- neutral oil
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium430mg18% |
| Potassium75mg2% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber2g8% |
| Sugars |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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