Simple Crepe Recipe | Yummly
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Simple Crepe

ASHLEE MARIE(7)
Mr M: "It is very tasty. I will make it again." Read More
7Ingredients
50Minutes
660Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 cups whole milk
  • 6 eggs
  • 4 tablespoons butter (melted)
  • 1 teaspoon vanilla
  • 2 1/2 cups all purpose flour
  • 4 tablespoons granulated sugar
  • 1 pinch salt
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    NutritionView More

    660Calories
    Sodium14% DV340mg
    Fat38% DV25g
    Protein45% DV23g
    Carbs27% DV82g
    Fiber8% DV2g
    Calories660Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol365mg122%
    Sodium340mg14%
    Potassium430mg12%
    Protein23g45%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate82g27%
    Dietary Fiber2g8%
    Sugars23g46%
    Vitamin A20%
    Vitamin C
    Calcium25%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    Mr M 2 years ago
    It is very tasty. I will make it again.
    K 2 years ago
    they turned out great. only thing id say about the instructions is if using a pan slightly butter it to get things started :) also maybe add some Cinnamon.
    pali.b 2 years ago
    tasted just like a crepe should
    Austyn 2 years ago
    The whole family loved it. I just need practice with the pouring and swirling this recipe is good for sweet or savory fillings
    Alej Rendon 3 years ago
    delicious. i have no words.
    Donya Walters 3 years ago
    it was good just would've added vanilla flavoring
    Carson C. 4 years ago
    Perfectly thanks for the recipe Wasn't sure how to use the apples that had just begun to turn I used a French apple recipe I've had for ages and incorporated it into crepe filling and presented it as a dessert dusted with 10x and fresh Grand Mariner whipped cream, however I forgot to take a picture

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