Simple Chili with Ground Beef

THE SPRUCE(1)
8Ingredients
40Minutes
240Calories

Ingredients

US|METRIC
  • 1 tablespoon vegetable oil
  • 1 1/2 pounds lean ground beef
  • 1/2 cup chopped onion
  • 1 3/4 ounces chili seasoning mix (see the homemade mix below)
  • 1/2 cup water
  • 14 1/2 ounces diced tomatoes (undrained)
  • 15 ounces kidney beans (or pinto beans, undrained)
  • 1 tablespoon brown sugar
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    NutritionView More

    240Calories
    Sodium31% DV750mg
    Fat14% DV9g
    Protein55% DV28g
    Carbs5% DV14g
    Fiber12% DV3g
    Calories240Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2.5g13%
    Trans Fat0g
    Cholesterol70mg23%
    Sodium750mg31%
    Potassium710mg20%
    Protein28g55%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A25%
    Vitamin C70%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Savannah F. 2 years ago
    i decided to make this in the crock pot. im not sure if it because i havent let it sit long enough or what(been 3 hours) but it is still very watery. other wise it tastes good

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