Simple Chicken Stir Fry with Vegetables

GOOD (CHEAP) EATS
15Ingredients
25Minutes
280Calories

Ingredients

US|METRIC
  • 2 tablespoons soy sauce
  • 2 tablespoons cornstarch
  • 2 tablespoons cooking sherry
  • 1/2 cup chicken broth
  • 2 pounds boneless skinless chicken (chopped)
  • freshly ground black pepper
  • 2 tablespoons vegetable oil
  • 1 cup sliced mushrooms
  • 1 red bell pepper (chopped)
  • 1 onion (medium, chopped)
  • 1 cup shredded cabbage
  • 1 tablespoon fish sauce
  • 1 tablespoon sesame oil
  • toasted sesame seeds (for sprinkling)
  • cooked rice (for serving)
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    NutritionView More

    280Calories
    Sodium31% DV750mg
    Fat18% DV12g
    Protein67% DV34g
    Carbs3% DV8g
    Fiber4% DV1g
    Calories280Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2.5g13%
    Trans Fat0g
    Cholesterol95mg32%
    Sodium750mg31%
    Potassium740mg21%
    Protein34g67%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A15%
    Vitamin C60%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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