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Simple Cast Iron Southern Cornbread
KITCHEN PARADE18Ingredients
15Minutes
260Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 Tbsp. bacon grease (or butter)
- 1 large egg
- 3 Tbsp. vegetable oil
- 1 1/4 cups buttermilk
- 1 cup flour (fluffed to aerate before measuring or 125g)
- 1 1/2 cups stone ground cornmeal (white or yellow)
- 1 tsp. table salt (or 2 teaspoons kosher salt)
- 2 tsp. baking powder
- 2 tsp. baking soda
- 1 tsp. bacon grease (or butter)
- 1 large egg
- 2 tsp. vegetable oil
- 1/3 cup buttermilk
- 1/4 cup flour (fluffed to aerate before measuring or 31g)
- 1/3 cup stone ground cornmeal
- 1/4 tsp. table salt (or 1/2 teaspoon kosher salt)
- 1/4 tsp. baking powder
- 1/4 tsp. baking soda
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol45mg15% |
| Sodium750mg31% |
| Potassium150mg4% |
| Protein6g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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