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Simple Buttermilk Mashed Potatoes
HEALTHY SEASONAL RECIPES6Ingredients
40Minutes
220Calories
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Ingredients
US|METRIC
7 SERVINGS
- 3 lb. potatoes (organic thin-skinned “waxy”, peeled and cut into 2 inch pieces)
- 2 tsp. salt (divided)
- 5 Tbsp. unsalted butter (softened)
- 1 cup non fat buttermilk (divided)
- 1/4 tsp. ground white pepper
- chopped chives (or parsley for garnish, optional)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium730mg30% |
| Potassium800mg23% |
| Protein5g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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