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15Ingredients
65Minutes
430Calories
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Ingredients
US|METRIC
20 SERVINGS
- 2 3/4 cups sugar
- 3/4 cup salted butter (softened)
- 3/4 cup shortening
- 2 tsp. vanilla extract
- 5 eggs
- 3 cups all-purpose flour
- 1 tsp. baking powder
- 1 tsp. salt
- 3/4 cup evaporated milk
- 1/4 cup sour cream
- 4 oz. cream cheese (at room temperature)
- 4 Tbsp. salted butter (at room temperature)
- 2 cups powdered sugar (– 2 cups)
- 6 Tbsp. milk (more or less to reach desired consistency)
- 1 tsp. vanilla extract
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat10g50% |
| Trans Fat1g |
| Cholesterol90mg30% |
| Sodium260mg11% |
| Potassium90mg3% |
| Protein5g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber<1g2% |
| Sugars40g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Marion B. 7 years ago
The cake turned out great!! I have made it 3 times already. My family and friends loved it. this recipe is a keeper.