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Silvia Colloca's Spicy Slow-cooked Lamb Ribs
DELICIOUS.9Ingredients
55Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1.5 kilograms lamb ribs
- 1 bunch rosemary (leaves picked)
- 1/3 cup olive oil
- 1 Tbsp. chilli flakes
- 1 garlic (head, whole)
- 2 brown onions (peeled)
- 150 mL white wine
- 1 lemon
- green salad (to serve, we used radicchio and baby spinach)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium210mg6% |
| Protein1g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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