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Sicilian Sausage and Peppers Rigatoni
DINE AND DISH5Ingredients
30Minutes
360Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. Italian turkey sausage links (cut into ½-inch-thick slices)
- 2 bell peppers (large, cut into strips)
- 3 cups rigatoni pasta (uncooked)
- 24 oz. spaghetti sauce (chunky)
- 1 cup Parmesan cheese (KRAFT Shredded Italian* Low-Moisture Mozzarella-, Blend)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1440mg60% |
| Potassium610mg17% |
| Protein23g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber5g20% |
| Sugars13g |
| Vitamin A25% |
| Vitamin C90% |
| Calcium25% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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