Sicilian Lemon and Pepper Pasta

VIEW FROM GREAT ISLAND
11Ingredients
25Minutes
770Calories

Ingredients

US|METRIC
  • 1 lemon (large, washed and dried)
  • 4 ounces Parmesan cheese (cut in chunks)
  • 1/3 cup olive oil (good)
  • 1 tablespoon red peppers (crushed)
  • 1 clove garlic (minced)
  • 1 cup oil cured olives (whole black, pitted)
  • fresh parsley
  • salt
  • cracked black pepper
  • 3/4 pound fedelini (or thin spaghetti)
  • chopped walnuts
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    NutritionView More

    770Calories
    Sodium45% DV1090mg
    Fat62% DV40g
    Protein51% DV26g
    Carbs27% DV81g
    Fiber24% DV6g
    Calories770Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol20mg7%
    Sodium1090mg45%
    Potassium350mg10%
    Protein26g51%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate81g27%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A15%
    Vitamin C50%
    Calcium45%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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