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Ingredients
US|METRIC
4 SERVINGS
- 1 medium egg (beaten)
- 1/2 cup cornstarch
- vegetable oil (for deep frying, plus 1 tablespoon)
- 1 lb. tiger prawns (or large shrimps, head and shell off, tail on, and deveined)
- 1 Tbsp. Sichuan peppercorns
- 5 cloves garlic (finely chopped)
- 1 Tbsp. ginger (grated)
- 2 red chillies (medium, deseeded and finely chopped)
- 1 Tbsp. lime juice
- 2 green onions (chopped at an angle into 1-inch pieces)
- 1 handful fresh coriander (finely chopped)
- 2 tsp. cornstarch
- 5 Tbsp. ketchup
- 1 Tbsp. brown sugar
- 1 Tbsp. soy sauce
- 3/4 cup hot water
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat0.5g3% |
| Trans Fat0g |
| Cholesterol175mg58% |
| Sodium530mg22% |
| Potassium470mg13% |
| Protein20g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber1g4% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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