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Sichuan Hotpot – spicy hotpot broth
SANCTUARY FROM THE MAD WORLD10Ingredients
50Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 40 grams beans (black fermented)
- 90 mL Shaoxing wine
- 40 grams fresh ginger (piece of, unpeeled)
- 50 grams chilies (dried Sichuanese)
- 5 grams Sichuan pepper (whole)
- 150 mL groundnut oil
- 100 grams Sichuanese chili bean paste
- 3 liters beef stock (good)
- 15 grams rock sugar
- salt (to taste)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium1760mg73% |
| Potassium1520mg43% |
| Protein17g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g4% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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