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Ingredients
US|METRIC
4 SERVINGS
- 1/4 tsp. five spice powder
- 1 Tbsp. chinese rice wine
- 1 Tbsp. light soy sauce
- 1 Tbsp. bean paste
- 2 tsp. chinese black vinegar
- 2 tsp. dark soy sauce
- 3 Tbsp. chicken stock
- 3 Tbsp. peanut oil
- 1 red onion
- 2 garlic cloves
- 2 tsp. fresh ginger
- 1/2 tsp. Sichuan peppercorns
- 4 red chillies
- 500 grams chicken tenderloins
- chicken
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories690Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol325mg108% |
Sodium890mg37% |
Potassium1450mg41% |
Protein103g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber<1g4% |
Sugars3g |
Vitamin A4% |
Vitamin C6% |
Calcium6% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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