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Sichuan Beans with Ginger and Garlic
FINE DINING LOVERS10Ingredients
20Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- oil
- 2 Tbsp. peanut
- 450 grams Chinese long beans
- 2 cloves (chopped)
- ginger piece (fresh, peeled, grated)
- 1 Tbsp. chili
- 1 Tbsp. soy
- 1 pinch sugar
- leaves
- cilantro
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium15mg1% |
| Potassium105mg3% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g4% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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