Shrimps and Leeks Quiche Recipe | Yummly

Shrimps and Leeks Quiche

EAT WELL 101(1)
Laurie Schalow: "Very yummy! I used muffin tins with half crust an…" Read More
14Ingredients
75Minutes
640Calories
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Ingredients

US|METRIC
  • 2 cups all purpose flour
  • 1/2 teaspoon sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder (about 6g)
  • 1/2 cup olive oil
  • 1/2 cup warm water
  • 4 leeks
  • 1/3 pound shrimps (shelled)
  • 3 eggs
  • 1 cup heavy cream (25cl of)
  • 3.5 ounces Emmenthal (grated)
  • white sesame seeds (Black and)
  • salt
  • pepper
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    NutritionView More

    640Calories
    Sodium21% DV510mg
    Fat68% DV44g
    Protein37% DV19g
    Carbs15% DV44g
    Fiber12% DV3g
    Calories640Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol225mg75%
    Sodium510mg21%
    Potassium300mg9%
    Protein19g37%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A40%
    Vitamin C15%
    Calcium25%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Laurie Schalow 3 years ago
    Very yummy! I used muffin tins with half crust and the other half without crust I used my own crust recipe (had some left in freezer from a pie earlier this summer). Now my boyfriend gets to wash the dishes! 😀

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