Shrimps and Leeks Quiche

EAT WELL 101(1)
Laurie Schalow: "Very yummy! I used muffin tins with half crust an…" Read More
14Ingredients
75Minutes
580Calories

Ingredients

US|METRIC
  • 2 cups all purpose flour
  • 1/2 teaspoon sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder (about 6g)
  • 1/2 cup olive oil
  • 1/2 cup warm water
  • 4 leeks
  • 1/3 pound shrimps (shelled)
  • 3 eggs
  • 1 cup heavy cream (25cl of)
  • 3 1/2 ounces Emmenthal (grated)
  • white sesame seeds (Black and)
  • salt
  • pepper
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    NutritionView More

    580Calories
    Sodium20% DV480mg
    Fat60% DV39g
    Protein29% DV15g
    Carbs14% DV43g
    Fiber12% DV3g
    Calories580Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol210mg70%
    Sodium480mg20%
    Potassium290mg8%
    Protein15g29%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A35%
    Vitamin C15%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Laurie Schalow 2 years ago
    Very yummy! I used muffin tins with half crust and the other half without crust I used my own crust recipe (had some left in freezer from a pie earlier this summer). Now my boyfriend gets to wash the dishes! 😀

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