Shrimp, Lemon, Spinach Linguine Recipe | Yummly

Shrimp, Lemon, Spinach Linguine

SIMPLY RECIPES(8)
Renee: "Next time I will cut the lemon just a little." Read More
10Ingredients
45Minutes
470Calories
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Ingredients

US|METRIC
  • 8 ounces linguine pasta
  • salt
  • 3 tablespoons olive oil
  • 1 whole lemon (quartered lengthwise then thinly sliced, seeds removed)
  • 1/2 cup sliced shallots
  • 1 tablespoon minced garlic
  • 1 pound shrimp (peeled, deveined 26-30 count)
  • 5 ounces baby spinach leaves
  • 1/4 cup grated Parmesan cheese (freshly)
  • freshly ground black pepper
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    NutritionView More

    470Calories
    Sodium19% DV460mg
    Fat23% DV15g
    Protein65% DV33g
    Carbs17% DV50g
    Fiber12% DV3g
    Calories470Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol180mg60%
    Sodium460mg19%
    Potassium450mg13%
    Protein33g65%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A10%
    Vitamin C35%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(8)

    Kellie 2 months ago
    Easy to prepare but Not as flavorful asi expected. Added more garlic, salt, pepper and Parmesan to kick up the taste. With some tweaking this will be delicious!
    Tamara 3 months ago
    It was ok. Feel like I wasted my shrimp on this recipe.
    Renee 4 months ago
    Next time I will cut the lemon just a little.
    Ronnie L. 2 years ago
    Bitter but I can do better next time.
    Good, just a little bitter from the lemon. My husband did not like this one.
    Anna 2 years ago
    It was ok. I probably won't be making it again.
    Svetlana F. 2 years ago
    Adding lemon by sautéing it was a great idea. The citrus flavor was refreshing.
    Theresa A. 3 years ago
    So good. Great taste, simple and healthy!

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