Shrimp, Bacon and Figs with Goat Cheese Quinoa Drizzled with Fig Balsamic

BETH MICHELLE FOOD BLOG
11Ingredients
50Minutes
870Calories

Ingredients

US|METRIC
  • 2 cups quinoa
  • 3 cups chicken stock
  • 6 ounces soft goat cheese
  • 6 slices bacon
  • 3 garlic (gloves, minced)
  • 1/2 onion (minced)
  • 1 pound shrimp
  • 4 figs (cut into chunks)
  • salt
  • pepper
  • 4 tablespoons balsamic
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    NutritionView More

    870Calories
    Sodium48% DV1140mg
    Fat57% DV37g
    Protein106% DV54g
    Carbs26% DV79g
    Fiber32% DV8g
    Calories870Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol225mg75%
    Sodium1140mg48%
    Potassium1170mg33%
    Protein54g106%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate79g26%
    Dietary Fiber8g32%
    Sugars15g30%
    Vitamin A15%
    Vitamin C10%
    Calcium20%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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