Shrimp, Asparagus and Avocado Salad Recipe | Yummly

Shrimp, Asparagus and Avocado Salad

DOWNSHIFTOLOGY
9Ingredients
25Minutes
230Calories
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Ingredients

US|METRIC
  • 1 pound raw shrimp (peeled and deveined)
  • 4 cups baby spinach
  • 1/4 fresh parsley (chopped)
  • 1 bunch asparagus (approx 20 spears)
  • 1 avocado (sliced)
  • 3 green onions (sliced)
  • salt
  • pepper
  • 1/2 lemon vinaigrette (recipe)
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    NutritionView More

    230Calories
    Sodium16% DV390mg
    Fat15% DV10g
    Protein53% DV27g
    Carbs4% DV12g
    Fiber28% DV7g
    Calories230Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol170mg57%
    Sodium390mg16%
    Potassium830mg24%
    Protein27g53%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber7g28%
    Sugars2g4%
    Vitamin A80%
    Vitamin C40%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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