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Renrawk Meal Plans: "unreal. grind my own pork. much better than store…" Read More
14Ingredients
20Minutes
550Calories
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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. shrimp (21 size, or about 10 shrimp)
- 4 oz. ground pork
- 2 Tbsp. vegetable oil
- 1 clove garlic (minced)
- 1 Tbsp. Shaoxing wine (or cooking sherry)
- 1 1/2 cups low sodium chicken stock
- 1/2 tsp. sesame oil
- 1/4 tsp. sugar
- 1/2 tsp. salt
- ground white pepper (fresh, to taste)
- 1/2 cup frozen peas
- 2 Tbsp. cornstarch (mixed into a slurry with 2 tablespoons water)
- 1 egg (beaten slightly)
- 1 scallion (chopped)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol320mg107% |
| Sodium920mg38% |
| Potassium640mg18% |
| Protein42g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Renrawk Meal Plans 4 years ago
unreal. grind my own pork. much better than store bought with seasoning. served with maiphun noodles. huge hit and bettervthan take out
Peggy 8 years ago
I always grind my own meat, so there was no fat in the pork that I could tell. I loved this recipe! Nice & clean tasting, unlike the take out places.