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Shrimp marinated in lime juice and Dijon mustard
MAYO CLINIC10Ingredients
75Minutes
80Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 red onion (. 1 medium, chopped)
- 1/2 cup fresh lime juice (plus lime zest as garnish)
- 2 Tbsp. capers
- 1 Tbsp. Dijon mustard
- 1/2 tsp. hot sauce
- 1 cup water
- 1/2 cup rice vinegar
- 3 whole cloves
- 1 bay leaf
- 1 lb. shrimp (uncooked, peeled and deveined, about 24)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium160mg7% |
| Potassium160mg5% |
| Protein12g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g2% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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