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Ingredients
US|METRIC
2 SERVINGS
- 1/4 tsp. saffron (not packed)
- 8.5 oz. white rice (parboiled, preferably cook-in-the-bag rice)
- ground black pepper
- kosher salt
- 2 tsp. olive oil
- 2 oz. spanish chorizo (sliced into thin coins)
- 1 shallot (large, sliced)
- 20 medium shrimp (peeled and deveined)
- 1/2 cup frozen peas
- 3 Tbsp. fresh flat leaf parsley (chopped)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium880mg37% |
| Potassium630mg18% |
| Protein31g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate112g37% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A40% |
| Vitamin C30% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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