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12Ingredients
40Minutes
570Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. medium shrimp (and deveined)
- 1/4 cup butter
- 2 Tbsp. olive oil
- 1/3 cup finely chopped onion (1 small)
- 6 cloves garlic (minced)
- 1/2 tsp. crushed red pepper
- 12 oz. sweet peppers (roasted red, drained and chopped)
- 1/2 cup dry white wine
- 1/2 cup whipping cream
- 1/4 cup fresh basil (snipped)
- 1 cup shredded Parmesan cheese (finely, 4 ounces)
- 16 oz. dried pasta (cooked and drained)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium520mg22% |
| Potassium420mg12% |
| Protein26g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A80% |
| Vitamin C190% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kari 6 years ago
This has very little flavor. If you actually follow the directions, the shrimp will over cook and become dry and chewy!