Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Description
Shrimp is a savory and sweet seafood that is delicious in many dishes. This recipe for Shrimp and Red Fish Risotto and a hearty and healthy dish that combines the delicious flavors of the fish and shrimp with aromatic and decadent ingredients for a dish that is out of this world. It is easy and quick to make so it is perfect for any night of the week. Serve it up immediately for a dinner that will warm your heart and stomach.
Ingredients
US|METRIC
4 SERVINGS
- 1 red snapper
- 200 grams shrimp (peeled)
- coarse salt
- 1 tsp. dill
- 75 mL olive oil
- 400 grams risotto
- 1 Tbsp. butter
- 1 onion
- 1 garlic clove
- 150 mL white wine
- sea salt (to taste)
- Parmesan cheese (grated)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Cook red snapper and shrimp in boiling, salted water with dill.
- Remove fish and shrimp, but leave the saucepan over low heat, so that cooking water remains hot.
- Heat olive oil in a pan and fry rice until grains begin to whiten.
NutritionView More
Unlock full nutritional details with subscription
670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium560mg23% |
| Potassium330mg9% |
| Protein23g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes