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Ingredients
US|METRIC
4 SERVINGS
- 1 cup arugula
- 1 cup fresh mint leaves
- 1 cup cilantro leaves (fresh)
- 1 Orange
- ground black pepper
- 1 pinch sea salt
- sea salt (Lime)
- lime zest (grated)
- 1 chili (tepin)
- 2 Tbsp. coarse sea salt
- 2 Tbsp. olive oil
- 1 chopped onion
- chopped celery
- carrots (chopped)
- 5 cups vegetable (boullion)
- 2 lb. shrimp (uncooked, peeled and deveined)
- 2 cups white hominy (cooked)
- 1 Orange
- sundried tomatoes (sliced)
- anchovy filets
- lime juice (fresh squeezed)
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