Shrimp and Grits with Bacon Recipe | Yummly

Shrimp and Grits with Bacon

BACON IS A FOOD GROUP
16Ingredients
50Minutes
850Calories
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Ingredients

US|METRIC
  • 2 grapeseed oil (Tbsp, or other neutral oil)
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon cayenne powder (substitute paprika if you don't like heat)
  • 8 pieces bacon
  • 4 eggs (soft-boiled)
  • 1 pound shrimp (jumbo, preferably 21/25 count, peeled and deveined, raw)
  • 6 cups pork stock (or chicken stock or dashi – see note)
  • 2 cups grits (stone ground or quick, NOT instant)
  • 3 bacon fat (Tbsp, divided)
  • 2 soy sauce (Tbsp)
  • 2 butter (Tbsp)
  • salt
  • pepper
  • 1/2 cup scallions (diced)
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    NutritionView More

    850Calories
    Sodium57% DV1380mg
    Fat65% DV42g
    Protein84% DV43g
    Carbs24% DV73g
    Fiber20% DV5g
    Calories850Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol425mg142%
    Sodium1380mg57%
    Potassium580mg17%
    Protein43g84%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate73g24%
    Dietary Fiber5g20%
    Sugars2g4%
    Vitamin A15%
    Vitamin C10%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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