Shrimp and Egg Salad

DEEP SOUTH DISH
9Ingredients
2Hours
220Calories

Ingredients

US|METRIC
  • 1 pound cooked shrimp (seasoned)
  • 3 boiled eggs
  • 1 stalk celery (chopped)
  • 1 whole green onion (sliced)
  • 3 tablespoons mayonnaise
  • kosher salt
  • cracked black pepper
  • cracked black pepper
  • lemon pepper
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    NutritionView More

    220Calories
    Sodium20% DV470mg
    Fat12% DV8g
    Protein49% DV25g
    Carbs4% DV13g
    Fiber8% DV2g
    Calories220Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol305mg102%
    Sodium470mg20%
    Potassium340mg10%
    Protein25g49%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A10%
    Vitamin C8%
    Calcium20%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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