Shrimp and Crawfish Roll

LOUISIANA COOKIN'
13Ingredients
40Minutes
410Calories

Ingredients

US|METRIC
  • 1 pound cooked shrimp (medium, peeled and deveined)
  • 1 pound crawfish (tail meat, drained)
  • 2 green onions (chopped)
  • 1 stalk celery (finely chopped)
  • 3 tablespoons mayonnaise
  • 1/2 teaspoon lemon zest
  • 1 tablespoon fresh lemon juice
  • 1/2 teaspoon fresh parsley leaves (chopped)
  • 1/2 teaspoon fresh thyme leaves
  • 1/2 teaspoon cajun seasoning
  • 4 hot dog buns (or hoagie rolls, split)
  • 2 tablespoons salted butter (melted)
  • fresh parsley leaves (Garnish:)
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    NutritionView More

    410Calories
    Sodium27% DV650mg
    Fat20% DV13g
    Protein90% DV46g
    Carbs8% DV25g
    Fiber4% DV1g
    Calories410Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol360mg120%
    Sodium650mg27%
    Potassium590mg17%
    Protein46g90%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber1g4%
    Sugars4g8%
    Vitamin A15%
    Vitamin C10%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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