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Shrimp and Cabbage Tacos with a Cilantro Yogurt Sauce
BEV COOKS12Ingredients
30Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch cilantro (ends trimmed and rinsed)
- 2 cloves garlic (chopped)
- 1/2 lime (for the juice)
- 1/2 jalapeno pepper
- 3 Tbsp. greek yogurt
- 1 Tbsp. extra-virgin olive oil
- 1 lb. shrimp (thawed, deveined and pat dry)
- 2 cups green cabbage (shredded)
- 1/2 red bell pepper (diced)
- 4 flour tortillas
- coarse salt
- freshly ground pepper
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium670mg28% |
| Potassium500mg14% |
| Protein28g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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