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Brisa García Martínez: "It was Yummy! Will definitely make it again!" Read More
13Ingredients
30Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. pasta (uncooked)
- 1 lb. large shrimp (or medium, thawed & peeled, remove tails if desired)
- 4 strips bacon (cut into small pieces)
- 1 medium tomato (diced finely)
- 1 clove garlic (minced)
- 1 tsp. Dijon mustard
- 2 dashes Italian seasoning
- 1/4 cup chicken broth (or dry white wine)
- 1 cup whipping cream (heavy/)
- 1/2 cup grated Parmesan cheese (freshly)
- salt
- pepper
- fresh parsley (chopped, optional)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium640mg27% |
| Potassium360mg10% |
| Protein17g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Dori 4 years ago
Second time I’ve made it. It’s really is one of my favorite meals..... I have had it as an entree at many restaurants, never would have attempted to make it...... your recipes make it doable for someone like me. THANK YOU