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Kelli Owens: "Super easy, yummy and light salad." Read More
20Ingredients
35Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. large shrimp (peeled and deveined*)
- 1 Tbsp. olive oil
- 1 tsp. chili powder
- 1 tsp. ground cumin
- salt
- freshly ground black pepper
- 1 head romaine lettuce (chopped into bite size pieces)
- 1 cup grape tomatoes (sliced in half)
- 1 cup frozen corn (cooked to thaw)
- 1/3 cup red onion (chopped)
- 2 avocados (diced)
- 2/3 cup cotija cheese (crumbled)
- blue corn tortilla chips (for serving)
- 1/4 cup olive oil
- 1/4 cup lime juice
- 1 clove garlic (minced)
- 2 tsp. honey
- 1/4 cup chopped cilantro (finely)
- salt
- pepper
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat400 |
% DAILY VALUE |
Total Fat44g68% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol40mg13% |
Sodium890mg37% |
Potassium1170mg33% |
Protein18g |
Calories from Fat400 |
% DAILY VALUE |
Total Carbohydrate34g11% |
Dietary Fiber13g52% |
Sugars9g |
Vitamin A290% |
Vitamin C100% |
Calcium50% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Tanecka Sharel 6 years ago
Ahhhhhhhh-mazing!!! I didn’t have any ripe avocados on hand, so I went without. Still turned out truly tasty! The kids even love it