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Ingredients
US|METRIC
2 SERVINGS
- 6 zucchini squash (firm)
- 1 pkg. rice (instant/90 second microwave style coconut)
- 2 cups shrimp (shelled, clean, fresh or thawed)
- 2 Tbsp. avocado oil (I prefer the natural richness of the avocado oil and how it takes on a buttery flavor when heated but either will work nicely.)
- sea salt
- pepper
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium770mg32% |
| Potassium2040mg58% |
| Protein53g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber7g28% |
| Sugars18g |
| Vitamin A30% |
| Vitamin C190% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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