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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (peeled and deveined)
- 2 Roma tomatoes (sliced)
- 1/2 small onion (thinly sliced)
- 1/2 zucchini (thinly sliced)
- 1/2 cup arugula (chopped, or spinach or lettuce or kale or parsley etc.)
- 3 Tbsp. extra virgin olive oil
- 2 Tbsp. balsamic vinegar
- salt
- pepper
- 1/2 tsp. powdered garlic
- 1/2 cup grated Parmesan cheese (devided)
- 1/4 cup dried basil
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium560mg23% |
| Potassium470mg13% |
| Protein29g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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