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Ingredients
US|METRIC
8 SERVINGS
- 1 cup vegetable oil
- 1 cup all purpose flour
- 1 1/2 cups onion (chopped)
- 1/2 cup celery (chopped)
- 1/2 cup bell pepper (chopped)
- 4 pods garlic (pressed)
- 6 cups water
- 1 1/2 tsp. Cajun seasoning
- 1/2 tsp. salt
- 2 lb. shrimp (peeled and cleaned)
- 1/4 cup green onions (sliced)
- 1/4 cup parsley (chopped)
- 8 whole eggs
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat3.5g18% |
| Trans Fat1g |
| Cholesterol385mg128% |
| Sodium400mg17% |
| Potassium390mg11% |
| Protein31g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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