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13Ingredients
30Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (shelled and de-veined)
- 3 Tbsp. butter
- 2 Tbsp. olive oil
- 4 cloves garlic (minced)
- 1/2 cup dry white wine (I use Sauvignon Blanc)
- 1/2 tsp. dried oregano
- 1/4 cup parsley (fresh minced)
- 2 pinches crushed red pepper
- 1 Tbsp. fresh lemon juice
- pepper
- salt
- fresh Parmesan cheese
- 8 oz. thin spaghetti (or angel hair pasta)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol195mg65% |
Sodium430mg18% |
Potassium430mg12% |
Protein31g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber3g12% |
Sugars2g |
Vitamin A15% |
Vitamin C20% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Marty 5 years ago
This turned out pretty good, I might add a little more butter, just to make the noodles taste a little more buttery other than that it was pretty good
Deborah Holland 5 years ago
made for dinner tonight was very good 👍. next time will nake a little more sauce.
Kaitlyn J 6 years ago
Turned out great! Didn’t make any changes. Will definitely be making this again.
Hannah Jackson 8 years ago
Sauce was spot on your traditional shrimp scampi, but I did sprinkle some red pepper flakes in the mix. It adds the little something that the sauce was missing. Adding wedged, sautéed tomatoes to it also is delicious.
Elizabeth E. 8 years ago
This recipe was just perfect. It was easy to follow and the result was absolutely delicious. No need to tweak it....just follow it as it is.
Jonas H. 8 years ago
Awesome application! I wanted to surprise the whole family by making shrimp scampi. I t was a huge success.