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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (cooked and coarsely chopped)
- 1/3 cup mayonnaise (start with less and add to taste)
- 1/3 cup mustard (Saucy Mama Tarragon Lemon)
- 1/4 cup diced celery (finely)
- 2 heads endive (leaves separated, don’t do this until just before serving; endive leaves brown very quickly)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium600mg25% |
| Potassium1060mg30% |
| Protein26g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber8g32% |
| Sugars2g |
| Vitamin A120% |
| Vitamin C35% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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