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Shrimp Salad With Cilantro Mayonnaise
LAYLITA'S RECIPES10Ingredients
30Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. cooked shrimp (medium sized, peeled and deveined)
- 1/2 red onion (medium, diced finely)
- 2 radishes (diced finely)
- 2 celery stalks (diced finely)
- 1/2 green bell pepper (or red, finely chopped)
- 2 hard boiled eggs (chopped)
- 4 Tbsp. mayonnaise (cilantro, or regular mayonnaise with chopped cilantro/garlic)
- 1 jalapeño pepper (seeds and veins removed, finely diced, optional)
- 2 Tbsp. lime juice
- salt (to taste)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol330mg110% |
| Sodium590mg25% |
| Potassium330mg9% |
| Protein28g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g4% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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