Shrimp Risotto

SIMPLY RECIPES
10Ingredients
45Minutes
1390Calories

Ingredients

US|METRIC
  • 1 cup risotto rice (Arborio or if you can get it, Carnaroli or Vialone Nano)
  • 3 tablespoons butter
  • 1 shallot (large, finely chopped)
  • 1 cup dry white wine (Sauvignon Blanc)
  • 8 ounces clam juice (or fresh seafood stock)
  • 4 cups water
  • 2 cups shrimp (the smallest pink, you can find)
  • 2 tablespoons chopped parsley (finely)
  • 1 tablespoon grated lemon zest (finely)
  • salt
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    NutritionView More

    1390Calories
    Sodium87% DV2090mg
    Fat60% DV39g
    Protein145% DV74g
    Carbs56% DV169g
    Fiber12% DV3g
    Calories1390Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol405mg135%
    Sodium2090mg87%
    Potassium1140mg33%
    Protein74g145%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate169g56%
    Dietary Fiber3g12%
    Sugars17g34%
    Vitamin A40%
    Vitamin C30%
    Calcium40%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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