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Ingredients
US|METRIC
4 SERVINGS
- 380 grams shrimp
- 2 whiskey (Tbspn, optional)
- 1 water
- shrimp stock
- 1 ginger (thumb of, grated)
- 1 clove garlic
- 2 olive oil (tbspn)
- vegetables (mushrooms, peas,...)
- 1/2 cup water
- 2 sesame oil (tbspn)
- salt
- pepper
- 230 grams rice noodles (i used pho noodles)
- 1 lime juice
- 1 fish sauce (tspn)
- ginger (grated)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium360mg15% |
| Potassium380mg11% |
| Protein21g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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