Shrimp Ravioli With a Tomato Vodka Cream Sauce

FOOD.COM
24Ingredients
60Minutes
430Calories

Ingredients

US|METRIC
  • 10 ounces wonton wrappers (you want approximately 40-48 wrappers)
  • 1 pound large shrimp (cooked and diced fine)
  • 1/2 pound ricotta cheese (1 cup, if you like it a bit creamier, you can add more ricotta)
  • 3 tablespoons Parmesan cheese
  • 3 eggs (medium sized, or 2 large or extra large eggs)
  • 2 teaspoons minced garlic
  • 2 tablespoons fresh parsley (chopped fine)
  • 1/8 teaspoon nutmeg
  • salt
  • pepper
  • 1 tablespoon butter (to saute the shrimp)
  • 28 ounces crushed tomatoes (I happen to like San Marzano, or any good quality crushed or pureed tomatoes)
  • 2/3 cup vodka
  • 3/4 cup heavy cream
  • 1 onion (small, fine chopped)
  • 3 tablespoons roasted red peppers (fine chopped)
  • 2 teaspoons minced garlic
  • 1/4 teaspoon red pepper flakes
  • 1/4 cup fresh parsley (fine chopped)
  • 3 tablespoons butter
  • salt
  • pepper
  • basil (chopped)
  • Parmesan cheese (grated)
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    NutritionView More

    430Calories
    Sodium31% DV750mg
    Fat35% DV23g
    Protein27% DV14g
    Carbs11% DV33g
    Fiber16% DV4g
    Calories430Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol150mg50%
    Sodium750mg31%
    Potassium480mg14%
    Protein14g27%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber4g16%
    Sugars<1g2%
    Vitamin A35%
    Vitamin C30%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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