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Ingredients
US|METRIC
4 SERVINGS
- 2 cups cooked quinoa
- 1 onion
- 2 cloves (minced)
- 2 tsp. ginger
- 1 cup carrots
- green beans (about 6 or 8, trimmed, chopped)
- 1 lb. shrimps
- 3 salt (at room temperature whisked and seasoned with)
- 1 head bok choy
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium1050mg44% |
| Potassium1230mg35% |
| Protein36g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber8g32% |
| Sugars6g |
| Vitamin A330% |
| Vitamin C200% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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