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Shrimp Quesadillas with Tomato Avocado Salsa
SKINNYTASTE14Ingredients
30Minutes
730Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 medium tomato (diced)
- 1 Hass avocado (diced)
- 1 lime (juice of)
- 1 Tbsp. cilantro (chopped)
- 1 Tbsp. red onion (finely minced)
- 16 large shrimp (cleaned and deviened)
- cumin
- garlic powder
- salt
- pepper
- cooking spray
- 4 scallions (chopped)
- 6 oz. cheddar (Cabot’s 75% Light Vermont, shredded)
- 8 whole wheat flour tortillas (6″ low carb, I used La Tortilla Factory)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium1360mg57% |
| Potassium730mg21% |
| Protein25g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate86g29% |
| Dietary Fiber10g40% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium50% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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