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Shrimp Po'Boy with Rémoulade Sauce | Mardi Gras Recipes
THE STARVING CHEF15Ingredients
7Minutes
790Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (peels & deveined)
- 1 cup corn muffin mix
- 4 eggs (whisked)
- 1 cup panko bread crumbs
- 1 cup mayonnaise
- 3 cloves garlic (minced)
- 1 Tbsp. horseradish sauce
- 1 Tbsp. hot mustard (sweet)
- 1 Tbsp. spice blend (cajun)
- 1 tsp. hot sauce (optional)
- salt
- pepper
- 1 loaf french bread (big enough for three 5 inch buns to be cut from)
- chips (dill pickle, for topping)
- lettuce (for topping)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol400mg133% |
| Sodium1690mg70% |
| Potassium620mg18% |
| Protein44g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A45% |
| Vitamin C20% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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